60 minute high fibre meals

432 recipes ready in 60 minutes or less, start to finish.

Allergy or special diet? and we will only show recipes that fit.

Puddings

Freezer Apple and Blackberry Crumble, Gluten Free

1 hrabout £0.57 a head

GFDFEF
Baking

Freezer Apple and Cinnamon Oat Bars, No Added Sugar

45 minabout £0.34 a head

GFDFEF
Vegetarian

Freezer Sweet Potato and Black Bean Burgers

55 minabout £0.25 a head

GFDFEF
Sauces

Freezer Hidden Vegetable Tomato Sauce

1 hrabout £0.43 a head

GFDFEF
Main course

Freezer Caribbean Chicken and Sweet Potato Stew

1 hrabout £1.94 a head

GFDFEF
Main course

Freezer Smoky Sausage and Butter Bean Stew

55 minabout £2.51 a head

GFDFNF
Breakfast

Freezer Porridge Pucks with Raspberries

40 minabout £0.44 a head

GFEFNF
Main course

Black Bean and Rice Freezer Burritos

50 minabout £0.72 a head

VVGDF
Soups

Freezer Carrot, Lentil and Cumin Soup

45 minabout £0.33 a head

GFDFEF
Pies & bakes

Cheesy Mexican black bean and rice bake

1 hrabout £1.13 a head

GFEFNF
Main course

Bengali style khichuri with roasted vegetables

55 minabout £0.76 a head

GFEFNF
Main course

Spanish rice with chickpeas and spinach

45 minabout £2.89 a head

GFDFEF
Main course

Mushroom and spinach brown rice pilaf with toasted seeds

50 minabout £1.55 a head

GFDFEF
Soups

Polish cabbage, barley and dill soup

1 hrabout £0.58 a head

DFEFNF
Puddings

Berry crumble with seed and coconut topping

50 minabout £0.61 a head

GFDFEF
Soups

Sweet potato and coconut soup with crispy chickpeas

45 minabout £1.55 a head

GFDFEF
Main course

Chickpea and spinach stew with baked eggs

40 minabout £1.23 a head

GFDFNF
Curries

Creamy coconut chicken and sweet potato curry

45 minabout £2.11 a head

GFDFEF
Quick dinners

Refried bean and cheese burritos

35 minabout £1.41 a head

VEFNF
Breakfast

Chocolate coconut porridge

10 minabout £1.02 a head

GFEFVG
Main course

Creamy tomato and butter bean pasta

30 minabout £1.36 a head

GFDFEF
Pies & bakes

Chicken, Broccoli and Cottage Cheese Pasta Bake

50 minabout £1.74 a head

NFEFHP
Main course

Seared Salmon with Puy Lentils and Salsa Verde

45 minabout £2.90 a head

GFDFEF
Puddings

Skyr and Raspberry Fool

15 min plus chillingabout £1.52 a head

GFEFNF