🇬🇧 Low FODMAP British recipes

50 recipes. Recipes made without onion, garlic, wheat, beans and other common IBS triggers. Garlic flavour comes from garlic infused oil. Everyone reacts differently, so use these alongside advice from your dietitian.

Allergy or special diet? and we will only show recipes that fit.

Baking

Low FODMAP orange and poppy seed loaf cake

1 hr 10about £0.43 a head

FMNFV
Pies & bakes

Low FODMAP creamy fish pie

1 hr 15about £3.10 a head

FMGFNF
Main course

Low FODMAP salmon and potato fishcakes with lemon yoghurt

55 minabout £2.11 a head

FMNFHP
Main course

Low FODMAP macaroni cheese

45 minabout £1.18 a head

FMGFEF
Breakfast

Low FODMAP blueberry maple porridge

10 minabout £1.35 a head

FMGFEF
Main course

Low FODMAP sausage and mash with onion free gravy

45 minabout £4.03 a head

FMNFHP
Pies & bakes

Low FODMAP cottage pie with a cheddar mash top

1 hr 20about £2.17 a head

FMGFNF
Soups

Low FODMAP chicken and rice soup with ginger and carrots

50 minabout £4.47 a head

FMGFNF
Baking

Low FODMAP cheddar and chive scones

35 minabout £0.31 a head

GFEFNF
Puddings

Low FODMAP vanilla rice pudding with strawberries

45 minsabout £0.59 a head

FMVGF
Baking

Low FODMAP banana bread with walnuts

1 hr 10about £0.29 a head

FMVGF
Puddings

Low FODMAP strawberry and rhubarb oat crumble

50 minsabout £0.76 a head

FMVGF
Baking

Low FODMAP gluten free chocolate brownies

45 minsabout £0.33 a head

FMVGF
Baking

Low FODMAP maple and pecan oat flapjacks

40 minsabout £0.34 a head

FMVGF
Baking

Low FODMAP blueberry muffins

35 minsabout £0.28 a head

FMVGF
Baking

Low FODMAP lemon and polenta cake

1 hrabout £0.38 a head

FMVGF
Main course

Sirloin steak with rosemary roast potatoes and tomato chive salad

50 minabout £4.22 a head

GFEFNF
Main course

Slow roast lamb shoulder with rosemary, lemon and crispy potatoes

3 hr 30about £3.48 a head

NFFM
Main course

Maple mustard glazed pork tenderloin with roast carrots

55 minabout £1.02 a head

GFDFEF
Main course

Sage pork chops with crushed potatoes and green beans

40 minabout £2.19 a head

GFDFEF
Pies & bakes

Lamb and rosemary shepherd's pie with buttery mash

1 hr 15about £2.08 a head

GFEFNF
Main course

Slow braised beef and carrot stew with thyme

2 hr 45about £3.55 a head

GFDFEF
Main course

Roast salmon with dill, lemon and crushed new potatoes

35 minabout £2.67 a head

GFEFNF
Main course

Pan fried plaice with lemon butter and chive mash

30 minabout £1.05 a head

GFEFNF