Vegan breakfast burritos with spiced tofu and peppers
Warm wraps packed with spiced tofu, peppers and black beans. Easy to wrap and freeze.
- Time30 min
- LevelEasy
- Costabout £1.13 a head
Cost is worked out from Aldi and Tesco shelf prices in October 2026. Your shop and brands will differ.
Ingredients
Tick what you need to buy. It goes on your shopping list.
Method
- 1
Heat the oil in a large pan and fry the pepper for 5 minutes until soft.
5 min - 2
Add the tofu, cumin, paprika, turmeric and a pinch of salt. Cook for 6 minutes, stirring, until golden and dry.
6 min - 3
Stir in the black beans and heat through for 2 minutes.
2 min - 4
Warm the tortillas in a dry pan or the microwave.
- 5
Fill with tofu mix, avocado, coriander and a squeeze of lime.
- 6
Fold in the sides and roll up tightly. Cut in half to serve.
Double check before you cook. Recipes can contain mistakes. Any diet labels come from the ingredients as written in this recipe and are a guide, not a guarantee. Always check every ingredient and the packet label for allergens and cross contamination, and ask your doctor or dietitian what is right for you, especially with coeliac disease, diabetes or a serious allergy. This is not medical advice.