60 minute vegetarian meals

Bhindi masala with onions and amchur

30 minabout £0.74 a head

GFEFNF

Everyday sambar with drumstick style vegetables

1 hrabout £1.57 a head

Gujarati dal with tomato and a sweet sour tang

50 minabout £1.04 a head

Smoky aubergine bharta with peas

50 minabout £0.95 a head

Bombay potatoes with mustard seeds and lemon

35 minabout £0.56 a head

Punjabi kadhi with gram flour pakoras

1 hrabout £0.47 a head

GFNFEF

Kerala egg roast with curry leaves

40 minabout £1.68 a head

DFNFV

Soups

Minestrone with ditalini and cannellini beans

50 minsabout £1.73 a head

Quick dinners

Spaghetti aglio e olio with toasted breadcrumbs

20 minsabout £1.02 a head

Main course

Lemon and asparagus risotto, dairy free

40 minsabout £3.66 a head

Vegetarian

Vegan pasta alla Norma with aubergine and basil

50 minsabout £1.30 a head

Lemon and thyme new potatoes roasted in their skins

45 minabout £0.59 a head

Roasted garlic mash with olive oil

1 hrabout £0.41 a head

Buttered savoy cabbage with nutmeg

12 minabout £0.24 a head

GFEFNF

Peas braised with little gem and spring onion

20 minabout £1.49 a head

GFEFNF

Maple roasted carrots and parsnips with thyme

50 minabout £0.37 a head

Braised leeks with wholegrain mustard cream

25 minabout £0.86 a head

VEFNF

Chickpea flour vegan Yorkshire puddings

35 minabout £0.14 a head

Sauces

Vegan mushroom and thyme gravy

30 minabout £1.18 a head

Pies & bakes

Vegan sausage and mash pie with onion gravy

1 hrabout £3.75 a head

VGVDF

Puddings

Vegan rhubarb and ginger crumble

55 minabout £0.73 a head

VGVDF

Breakfast

Bubble and squeak cakes with poached eggs

35 minabout £1.04 a head

VNF