Tropical fruit salad with lime and mint

Name: Tropical fruit salad with lime and mint
Total time: 15 min
Cuisine: Caribbean
Ingredients: 1 pineapple, peeled and cut into chunks; 1 mango, peeled and cubed; 2 kiwis, peeled and sliced; 2 passion fruits; 2 limes, zested and juiced; 1 tbsp fresh mint, chopped

A bright pudding of pineapple, mango and kiwi with lime and fresh mint, made in 10 minutes.

Time15 min
LevelEasy
Costabout £1.00 a head

4 servings

Ingredients

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1pineapplepeeled and cut into chunks
1mangopeeled and cubed
2kiwispeeled and sliced
2passion fruits
2limeszested and juiced
1 tbspfresh mintchopped

Method

1
Put the pineapple, mango and kiwi in a large bowl.
2
Halve the passion fruits and scoop the pulp over the top.
3
Add the lime zest and juice and toss gently.
4
Chill for 10 minutes so the flavours mix.
10 min
5
Scatter over the mint and serve.

Double check before you cook. Recipes can contain mistakes. Any diet labels come from the ingredients as written in this recipe and are a guide, not a guarantee. Always check every ingredient and the packet label for allergens and cross contamination, and ask your doctor or dietitian what is right for you, especially with coeliac disease, diabetes or a serious allergy. This is not medical advice.