Malabi
A cool, silky milk pudding scented with rose water and finished with pistachios and syrup.
- Time25 mins plus chilling
- LevelEasy
- Costabout £0.24 a head
Cost is worked out from Aldi and Tesco shelf prices in October 2026. Your shop and brands will differ.
Ingredients
Tick what you need to buy. It goes on your shopping list.
Method
- 1
Whisk the cornflour with 100 ml of the milk until smooth.
- 2
Heat the rest of the milk with the sugar until steaming. Whisk in the cornflour mixture.
- 3
Cook, stirring all the time, for 5 minutes until thick enough to coat a spoon. Stir in the rose water.
5 min - 4
Pour into 6 glasses and cool, then chill for at least 3 hours until set.
180 min - 5
Top with raspberry syrup, pistachios and coconut.
Double check before you cook. Recipes can contain mistakes. Any diet labels come from the ingredients as written in this recipe and are a guide, not a guarantee. Always check every ingredient and the packet label for allergens and cross contamination, and ask your doctor or dietitian what is right for you, especially with coeliac disease, diabetes or a serious allergy. This is not medical advice.