Banana oat blender pancakes
Fluffy pancakes made by blending oats, banana and egg. No flour, no fuss.
- Time15 min
- LevelEasy
- Costabout £1.00 a head
Cost is worked out from Aldi and Tesco shelf prices in October 2026. Your shop and brands will differ.
Ingredients
Tick what you need to buy. It goes on your shopping list.
Method
- 1
Put the oats, bananas, eggs, milk, baking powder and cinnamon in a blender. Blend for 30 seconds until smooth.
- 2
Heat a little oil in a large non stick frying pan over a medium heat.
- 3
Pour in small ladlefuls of batter to make pancakes about 9 cm wide. Cook for 2 minutes until bubbles appear, then flip.
2 min - 4
Cook for 1 to 2 minutes more until golden. Keep warm and repeat with the rest of the batter.
1 min 30 s - 5
Serve in stacks with the blueberries.
Double check before you cook. Recipes can contain mistakes. Any diet labels come from the ingredients as written in this recipe and are a guide, not a guarantee. Always check every ingredient and the packet label for allergens and cross contamination, and ask your doctor or dietitian what is right for you, especially with coeliac disease, diabetes or a serious allergy. This is not medical advice.